See Also
Ham and Sweet Potato Kabobs
Quick Ham Casserole
Ham and Rice Skillet
Ingredients
- 3 cups cooked cubed ham
- 2 tablespoons butter
- 1/2 cup water
- 1/2 cup sugar
- 1 1/4 cups fresh cranberries, washed
- 2 tablespoons grated orange rind
- salt and pepper to taste
- Prep Time: 0 minutes
- Cook Time: 45 minutes
- Total Time: 45 minutes
Preparation
In a large skillet, brown ham lightly in butter. In a saucepan, bring water and sugar to a boil, stirring until sugar is dissolved. Add 3/4 cup cranberries and simmer, covered, for 15 minutes. Add orange rind and salt and pepper. Combine ham with cranberry mixture; pour into baking dish. Bake, uncovered, at 350° for about 20 minutes. Add remaining 1/2 cup cranberries and bake an additional 15 minutes.
Serves 6.
More Recipes using Cubed or Diced Cooked Ham
Kentucky Style Ham in Cream
Crockpot Ham with Noodles
Ham Jambalaya
Crockpot Red Beans
Black-Eyed Peas with Ham
Hot Ham and Potato Salad
Deep Dish Ham Pie
Macaroni and Ham Salad
Ham and Potatoes Au Gratin
Ham Recipes Index
Ham Casseroles
Crockpot Pork & Ham
Slow Cooker Recipes | Casseroles | Main Recipe Index
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